{"id":18497,"date":"2023-01-20T13:38:12","date_gmt":"2023-01-20T12:38:12","guid":{"rendered":"https:\/\/superski.no\/?post_type=post-skirenn&#038;p=18497"},"modified":"2023-01-20T13:38:13","modified_gmt":"2023-01-20T12:38:13","slug":"oslo-skifestival-lordag","status":"publish","type":"post-skirenn","link":"https:\/\/bullsuperski.no\/en\/skirenn\/oslo-skifestival-lordag\/","title":{"rendered":"Oslo Ski Festival Saturday"},"content":{"rendered":"<p><strong>Sm\u00f8retips Oslo ski festival Saturday 21 January<\/strong><\/p>\n\n\n\n<p>After several days of sub-zero temperatures and moist snowfall, temperatures have dropped, and stable cold and wintry conditions are reported throughout the weekend. The lubrication tip is based on the current weather forecast on Friday at 13, any updates will come in the event of unexpected weather changes.&nbsp;<\/p>\n\n\n\n<p><strong>Glide fluoride-free:<\/strong><\/p>\n\n\n\n<p><em>Simple option:<\/em><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Swix PS6&nbsp;<\/li>\n<\/ul>\n\n\n\n<p><em>Advanced option:<\/em><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Swix Marathon White Powder or Skigo FFR Cold\/Blue&nbsp;<\/li>\n<\/ul>\n\n\n\n<p><strong>Swix Marathon White Powder<\/strong><\/p>\n\n\n\n<p>Sprinkle the powder over the ski. We used 180 degrees on the iron, but can also use the recommended temperature on the box, which is 160 degrees&nbsp;<\/p>\n\n\n\n<p><br><strong>Skigo FFR Cold\/Blue&nbsp;<\/strong><\/p>\n\n\n\n<p>Sprinkled on Skigo FFR Cold, used 160 degrees on the iron. Warmed up once. Let cool for 20 min and then drool and brush the rotor horsehair\/steel in the usual way&nbsp;<\/p>\n\n\n\n<p><strong>Structure:<\/strong><\/p>\n\n\n\n<p>We recommend cold or all-round sanding, with us this corresponds to BSK-5 or BSK-6.&nbsp;<\/p>\n\n\n\n<p>Can advantageously add a 1 mm straight groove from the binding to the back.<\/p>\n\n\n\n<p><strong>Superski has recommended lubrication products and other ski equipment for sale in its shop. Here we can also provide further assistance with guidance and expertise around the products in the tip.<\/strong><\/p>","protected":false},"template":"","class_list":["post-18497","post-skirenn","type-post-skirenn","status-publish","hentry","entry","owp-thumbs-layout-horizontal","owp-btn-big","owp-tabs-layout-section","has-no-thumbnails"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/bullsuperski.no\/en\/wp-json\/wp\/v2\/post-skirenn\/18497","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/bullsuperski.no\/en\/wp-json\/wp\/v2\/post-skirenn"}],"about":[{"href":"https:\/\/bullsuperski.no\/en\/wp-json\/wp\/v2\/types\/post-skirenn"}],"wp:attachment":[{"href":"https:\/\/bullsuperski.no\/en\/wp-json\/wp\/v2\/media?parent=18497"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}